Prime's Autumn Special
Available from 5pm daily
Bookings recommended - 442 5288

Entrée
Soup of the day served with warm bread
or
Garlic bread

Main Course
Char-grilled 250g beef ribeye on garlic rosemary potatoes and seasonal mixed vegetables
or
Chicken breast rubbed with five-spice and served with steamed rice, bok choy and a wasabi soy dressing
or
Lemon pepper salmon on olive mashed potato with wilted spinach

Dessert
Molten lava chocolate pudding drizzled with hot chocolate fudge sauce, served with vanilla ice cream
or
Baileys and brandy tiramisu served with an orange and poppy seed biscotti

This special menu includes a glass of local Central Otago wine:
Gibbston Valley Gold River Pinot Noir
or
Amisfield Sauvignon Blanc