New Year's Eve in Queenstown
Saturday 31 December 2011

Book now at our secure server

Popular with visitors and locals alike, Prime's premium waterfront location is complemented by great food and service.

Our famous New Year's Eve dinner party is now open for bookings.

Prime's chef has designed a 3-course menu for early diners and a 5 course menu for later diners, complete with fireworks at midnight.

Well known local band Groova will be playing live music from 10.30pm until 1.30am, including a countdown to midnight.

All tables at Prime have lake views.

Early Menu: 5pm to 7.15pm
$90 adults
$70 children 12 or younger

 Entrée

Tomato and basil soup
Served with fresh bread
or
Sauteed king prawns
On an asparagus salad with cherry tomatoes, fresh herbs and lime vinaigrette

Main course

Roasted fillet of beef
With mushroom duxelles, dauphinoise potatoes , buttered asparagus and pinot jus
or
Rack of lamb with a rosemary and hazelnut crust
Kumara rosti, green beans and beetroot glaze
or
Grilled Snapper fillet
New potatoes, steamed broccolini and saffron cream

Dessert

White and dark chocolate mousse
With baileys cream and a berry filled brandy snap basket
or
Raspberry and peach panna cotta
With sable pastry

Alternative vegetarian entree and main course options will be available by arrangement. Please let us know about any food allergies at time of booking.

Late Menu: 8.30-9.30pm *
$145 per person

On arrival
Glass of champagne

Amuse bouche
Grilled scallop on cauliflower mousse with fresh dill

Soup
Tomato and basil soup served with fresh bread

Entrée

Smoked Fiordland venison
Boysenberry compote on a pear and shaved fennel salad
or
Sauteed king prawns
On an asparagus salad with cherry tomatoes, fresh herbs and lime vinaigrette

Sorbet
Home made lime and mint

Main course

Roasted fillet of beef
With mushroom duxelles, dauphinoise potatoes , buttered asparagus and pinot jus
or
Rack of lamb with a rosemary and hazelnut crust
Kumara rosti, green beans and beetroot glaze
or
Grilled Snapper fillet
New potatoes, steamed broccolini and saffron cream

Dessert

White and dark chocolate mousse
With Baileys Irish Cream and a berry filled brandy snap basket
or
Raspberry and peach panna cotta
With sable pastry

Alternative vegetarian entree and main course options will be available by arrangement. Please let us know about any food allergies at time of booking.

* Our late sitting is almost full and we have only limited seating options remaining. Please contact Prime's manager Tanya Walker directly with details of your party's size: prime@tatlerprime.co.nz.